Chef's Specialties

C1 Singapore Rice Noodles

A gastronomic triumph in cooking, rice noodles, shrimp, barbequed pork and chicken white meat with curry powder.

C2 Lemon Chicken

Boneless deep fried chicken breast in light batter, dressed with lemon sauce.

C3 Dai Dop Voy

Fried sliced chicken, shrimp, and barbequed pork with mixed Chinese vegetables.

C4 Cantonese Chow Mein

A combination of chicken, shrimp, barbequed pork and mixed vegetables served on a bed of noodles.

C5 Mongolian Beef

Strips of tender beef in an exotic Chinese special sauce, served on mushrooms, onions and green peppers.

C6 Kung Po San Yan

Shrimp, chicken and beef sautéed with Chinese vegetables in hot spicy sauce.

C7 The Happy Family Hot Pot

Combination of chicken, beef, barbequed pork and shrimp sautéed with top quality Chinese vegetables cooked individually in our family styled hot pot.